
Part of my packing for the move includes using up as many kitchen items as possible, and canned goods fall into that category. Yesterday, I bought some beef for a veggie-beef soup. All the canned veggies in my cupboards were cleared out to contribute to the dish. I let it simmer a few hours last night, and now I'm enjoying it for lunch today. I'm not a soup person by any means, but this is pretty tasty.
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